Murgh Roll
Julienne chicken with spicy Cajun and mix vegetables stuffed in a crispy pastry. Served with chilli garlic sauce. Contains Gluten

Seekh Kebab
Minced lamb mixed with coriander, mint, ethnic spices, ginger and garlic cooked in clay oven. Served with sauce. Contains Milk

Aloo Tikki
Deep-fried mashed potatoes mixed with spring onions, fresh coriander and ethnic spices. Contains Gluten, Milk

Sabzi Roll
Fresh seasonal vegetables mixed with ethnic spices wrapped in filo pastry and deep-fried. Contains Gluten

Mughlai Murgh
Pieces of chicken breast flavoured with coconut milk and cream, aubergine, chopped garlic and peppers. Contains Milk

Prawn Jalfrezi
Prawns marinated in ground coriander, cumin and cooked with mixed peppers, onion and curry sauce. Finished with ginger. Contains Crustacean, Fish

Beef Korma
Most popular dish. Beef flavoured with creamy cashew nuts and almond sauce. Contains Milk, Cashew nuts, Almonds

Saag Aloo
Irish baby potatoes and fresh spinach mixed in a tasty curry sauce.

All main courses served with pilau rice and naan bread.