Early Bird Menu: €29.50

The Mint Cottage

STARTERS

Achari Chicken
Bite-sized pieces of tender chicken breast marinated with ginger, garlic and yoghurt sauce. Contains Milk

Lahori Fish
Deep-fried cod fillet marinated in lemon juice, coriander and cumin powder, plain flour. Served with sauce. Contains Fish, Gluten

Aloo Tikki
Deep-fried cutlets of mashed potatoes mixed with spring onions, fresh coriander and ethnic spices. Contains Gluten, Milk

Began Bhaji
Sliced pieces of aubergine mixed with grounded spices and plain flour. Served with sweet chilli sauce. Contains Gluten

MAIN COURSE

Murgh Korma
Most popular dish. Chicken flavoured with creamy cashew nuts and almond sauce. Contains Milk, Cashew nuts, Almonds

Saag Gosht
A combination of pure Irish lamb and fresh spinach mixed with our unique spice garam masala. Finished with coriander.

Chicken Bhuna
Famous Pakistani dish from Karachi. Cubes of well-cooked Irish chicken mixed with peppers, onion and curry sauce. Garnished with spring onion.

Sabzi Jalfrezi
A selection of fresh vegetables cooked with chopped onion, fresh tomatoes. Garnished with coriander.

All main courses served with pilau rice and naan bread.

DESSERT